About Edible Michiana
Edible Michiana is a quarterly magazine that celebrates the abundance and flavor of local foods across our nine-county region in Northern Indiana and Southwest Michigan.
2018 Eddy Award Finalist
Our Winter 2016 cover was just selected as an Eddy Award Finalist! Grant Beachy captured this photo for a story about backyard beekeepers in South Bend: Marching to the Beat of a Different Hum.
Take a look at our cover gallery to see all of our covers, dating back to our very first issue in 2011.
