The seared scallops are one of the more stunning seafood dishes Kelly Jae’s Lakeside has to offer, topped with sweet corn salsa and black rice.
Photo by Nick Yutzy
Beth Grier (left) and Kelly Graff started the Lakeside journey over a year ago when they permanently shut down Kelly Jae’s Café in Goshen, Indiana, shortly after Covid-19 forced them to pause operations.
