Food Waste and Hunger

Conservation Fund Fights Food Insecurity in Benton Harbor

The fog is thick when I arrive. It diffuses the golden shafts of morning light coming through the trees, bathing vegetable beds in a warm, muted glow. Soon the whole farm will be baking in sunlight, b...

“Food waste is a natural by-product of running a business,” says Jim Conklin, president and co-founder of Cultivate Culinary School & Catering, a South Bend, IN, nonprofit organization that provides f...

Sure, plenty of people would like to end hunger, but Rupchock-Schafer wants to put a deadline on it. She shares this goal with many other people and organizations (including the United Nations). Her k...

“We have a great variety of healthy food that is grown here, and we need to link it to the people who need it.”