Celebrate Easter with delicious brunch dishes from Chef Tim Carrigan, including carved ham, salads, and desserts. Please check back soon for the full menu. Free admission to Fernwood included in brunch ticket.
Call to register. Seating is limited and by reservation only.
Date: April 16, 2017 10:00 AM-3:00 PM
Location: Fernwood Botanical Garden and Nature Preserve | 13988 Range Line Road, Niles, 49120 | 269-695-6491
Admission: Adults $19.95, children 6-12 $9.95, and children 5 and under are free. Do not include sales tax.
Event website: fernwoodbotanical.org