last bite

The Local's Craft-to-Table Dinner

By Andrew Jones / Photography By | December 15, 2014
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A picturesque setting, exquisite handmade pottery and plentiful ingredients sourced from area farms—The Local’s Craft-to-Table Dinner brought together the area’s finest craftsmanship with farm-to-fork dining for one unforgettable evening.
What brought me the most joy, however, was simply sharing my food with others. The elated expressions on their faces as they savored each bite—that is why I cook.
— Chef Andrew Jones, Viand Chef Services

Find it

211 S. Fifth Street
Goshen, IN
Article from Edible Michiana at
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