Maya Parson

Maya Parson is the former editor of Edible Michiana and a regular contributor to the magazine. She has a doctorate in cultural anthropology and enjoys writing about food, culture and good things to eat and drink for Edible and other publications. Look for her online on her blog,

Photo by Grant Beachy Photo

Build your own subscription bundle.
Pick 3 regions for $60
We will never share your email address with anyone else. See our privacy policy.