An Eggcellent Idea!

December 06, 2016
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Learn how to make multiple egg dishes in this one-hour class, taught by local Chef Tara Newman. You'll gain insights on:

Eggs Benedict w/Hollandaise Sauce

Crepes Suzette

Vegetable and Egg Baked Gallettes

Frittata w/sausage, kale and butternut squash

Call to register.

Date: December 06, 2016 12:00 PM-1:00 PM

Location: Perennial Accents | 220 State St., St. Joseph, MI | 269.983.5791

Admission: $35/person

Event website:

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220 State St.
St. Joseph, MI

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