An Eggcellent Idea!

December 06, 2016
0 Shares
Share to printerest Share to fb Share to twitter Share to mail Share to print

Learn how to make multiple egg dishes in this one-hour class, taught by local Chef Tara Newman. You'll gain insights on:

Eggs Benedict w/Hollandaise Sauce

Crepes Suzette

Vegetable and Egg Baked Gallettes

Frittata w/sausage, kale and butternut squash

Call to register.

Date: December 06, 2016 12:00 PM-1:00 PM

Location: Perennial Accents | 220 State St., St. Joseph, MI | 269.983.5791

Admission: $35/person

Event website: perennialaccents.com

Find it

220 State St.
St. Joseph, MI
269.983.5791

What’s happening near you

May 27 - October 14

St.Joe Farmers Market

Lake Bluff Park
St. Joseph
Subscribe
Build your own subscription bundle.
Pick 3 regions for $60